There is only one way... The right way!!!

For me, this is as simple as putting my underpants on underneath my trousers.. But it would seem that there are some baked bean supermen out there who think that this classic dish should be eaten the wrong way! This was cause for much debate at work, which leads me to believe that it could well be a national problem!!  :x

I'm out then, as I go butter, marmite, cheese, beans, cheese!  :mrgreen:

oh god?! what is happening here?!   

beans on buttery toast, no cheeeeeeese?!  8)

You have the cheese on top of the beans… So that puts you in the beans on toast with cheese on top catagory..

So place your vote please and lets get this sorted out once and for all!

what the diff it all goes down the same way.

You see, you have obviously not even tried this recipe.. I should have put a third option for those where anything will do..  :x

I thought you grate the cheese then add it to the beans during heating, cheesey beans  

Oh God!!!.. This gets worse.. Years ago I asked my mother to do me beans and cheese on toast, obviously meaning for her to do it the only and correct way of cooking this and she did exactly the same, mixed the cheese and beans in a pan and presented me whith vomit on toast!!!  :x

What is wrong with you people!!!

You missed the 'wouldn't touch baked beans with a barge pole' option off the poll!

They are completely different when cooked correctly with Cheese… So no need to add a fussy eater option!  :x

I would say option 2 is the correct way. Am i right?

walt im 100% with you beans then cheese you cant mess with 5 star food leave it alone

gasco... Go and sit outside the head masters office!!!

OK Walt, if I had to choose to have it served as one of your two boring options, it'd be number….




1  :mrgreen:   :wink:

what seriously melted cheese on top of or in the beans??? GET OUT!  :naughty:

walt said

gasco… Go and sit outside the head masters office!!!

Am i allowed back in class now sir Don't really eat this five star food and i hate soggy toast.

~~~~~~~ <cheese
ooooooooo <beans
———— <butter/marge
======= <toast

thats the only way, my favourite meal of all time

hang on a minute?! i didn't even think there were so many ways to do it! i saw a picture when i was young of cheese on toast with beans on so i always thought that was the way it was done?
makes sense because then you dont get the bean juice making the bread soggy if the cheese is a seperating layer. but saying that, some of the beans fall off the side when you eat it so cheese on top would hold them all in place?
from now on i wil have 2 layers of cheese, 1 to stop soggy toast syndrome and the other to keep the beans in place. i cant wait to eat cheese and beans on toast now!  
you lot are weird. making me think about beans and cheese so much! my gf thinks all mk1 golf owners are weird now. nice work walt for starting this all off.
it is like the question about making tea. milk first? sugar in whilst the tea bag is still in?
 i just drink boiling water, then nice cold milk and suck a tea bag for a bit. let my tummy do the mixing

just get a breville job done :mrgreen:

This always seems to create a debate.. I am gonna take this to the next level with the revelation that Branston beans are by far the best!!!... What do you lot think about that?... :mrgreen: